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Community Servings 

Boston, MA

Completed in 2019, this 31,000-square-foot expansion created a state-of-the-art facility for preparing and delivering medically tailored meals. The project tripled meal production, doubled volunteer training capacity, and added the Food & Nutrition Policy Center to advance food-as-medicine advocacy. It also created over 200 union construction jobs and expanded service to chronically ill individuals across Massachusetts and Rhode Island.

TDC

$21MM

NMTC Allocation

$20MM

Debt 

$11MM

Financial Closing

July 2018

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